Psalm 23 (In 4 languages)

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Authority

Summer camp wasn't exactly Ben's favourite activity of the year. He took a deep breath, trying to summon the energy to confront some of the young campers from his group as they ran riot.

‘Hey, get down from there!’ he called to a little terror as he did his literal Fiddler on the Roof impression. The summons was not heeded.

‘I mean it right now!’ The little boy continued to fiddle away.

Ben sighed, wishing that he was elsewhere. Suddenly, he was aware that a number of the other little terrors...er, boys, had rushed in from playing outside. He overheard one saying, ‘the badest boy is coming!’ (no care for grammar!)

This announcement caused panic. Boys, who up until then had been all over the shop, began ordering themselves, arranging clothes and other items that were strewn everywhere. Each one took up position by his bed and stood shaking, but trying to look inconspicuous. Then he arrived.

In strutted a lean, tall young man with slicked back hair. He surveyed all before him. The little boys remained nonchalant, endeavouring to not attract attention. The young man who had entered, the ‘badest boy' if you will, paced some around the living quarters, and then began to speak. All ears were wide open....

People can command authority for different reasons. In the example above, maybe the older boy was viewed with respect by the younger ones due to his demeanour and way of handling things. Other times, it can all just be about brute force. In any case, we all have people who we submit to in our lives, but also would like to have a certain air of authority over others.

Biblically speaking, we see that Jesus was a man who had authority. When he spoke, people took note, although not all obeyed. Indeed, it was probably His authority that got Him into trouble as the Pharisees realised that due to Him, they were loosing their own dominant position in society (Mark 1:22). He not only had authority in His teaching, but also over evil spirits, sickness, the weather and even death.

Obviously, in His case the source of His authority was more than just His swaggering style; He was God come to earth. This is the only possible conclusion if we take the Gospels at face value and that explains why there exists so much debate about them and who Jesus really was, as people look for other explanations, which allow them to discredit Jesus, so they don't have to submit to His authority.

One line of attack against His authority is with regard to the authenticity of the gospels themselves. Who wrote them? Can they be trusted? Is the text reliable? Well, Jesus passed His teaching, and the work of spreading it, on to the apostles (13 men including Matthias who replaced Judas and Paul).

After, their many years of verbally transmitting the message to those around, towards the end of their lives they assured that the Good News about Jesus would remain accessible to the coming generations by either writing it down, or liaising with others who subsequently wrote it down.

In terms of what has become known as the Gospels, there are two that fall into the former category and two that belong to the second one. Both Matthew and John were disciples of Jesus. Matthew’s gospel doesn’t explicitly name him as the author, but his identification with authorship of the gospel arises from early church tradition. Likewise, John’s gospel doesn’t clear state an author, although in its case there is at least an internal note at the end which claims that it was written by the ‘disciple whom Jesus loved’ (John 21:20, 24).

In the case of the other two gospels, the claim is that they were written by men who were closely associated with the apostles. Indeed, Luke at the beginning of his gospel says he has carefully investigated everything that has happened concerning Jesus, using those who were ‘eyewitnesses and servants of the word’ as sources.

Luke himself was not one of the apostles, but he seems to have been closely linked to the apostle Paul. For example, in Paul’s letter to the Colossians (4:14) he is mentioned as being a ‘dear friend’ and a ‘doctor’. Furthermore, some of the passages in the Acts of the apostles include the pronoun ‘we’ thus suggesting that the author was present during the events. An example is in chapter 16 verse 11, where we see the author of Acts setting sail with Paul and his companions. If we accept that Luke was the author of Acts, a probability due to the similarities, such as both books being addressed to ‘Theophilus’.

Finally, with have the gospel of Mark. He also was not an apostle himself, but in his book, there seems to be an autographical note in chapter 14 verses 51 and 52. Here, we see a young man fleeing naked after witnessing Jesus’ arrest. Could this have been John Mark as he was also known? It is a possibility, especially seeing as that in Acts 12:12 we discover that there was a prayer meeting in the home of John Mark’s mother in Jerusalem. This fact gives rise to the speculation that maybe Jesus ate the last supper in the upper room of Mark’s home, and then Mark followed Jesus and His disciples to the garden of Gethsemane. There is an early church tradition that this Mark was a helper and translator for the apostle Peter, something that is supported by Peter’s first epistle which contains at the end the words ‘my son Mark’.

So, when it comes to the authority of the gospels it all boils down to whether one excepts that those who wrote them were genuinely connected to Jesus, be it as His disciples who were with him since the beginning of His ministry, learning from Him and then being sent out as apostles with authority (Acts 1:21, 22) or as those who were closely associated with these apostles.

Ben watched as the so-called ‘badest boy’ departed. He had given the little boys a bit of a chastising. Something about an incident involving a balloon and water. In any case, for all his air of superiority, as soon as his back was turned, the boys began once again their giggling. Indeed, on the ‘badest boy’ had been out of ear shot, choice words had arisen, some of which Ben didn’t even know.

Ben was glad for the temporary order that had been instilled, giving him a little respite. It hadn’t lasted long though. He surmised that this was the problem with human authority. It was always limited. If only he could have some authority from above. That  would certainly have a lasting impact!

Cheese Substitute

Ben surmised the fare before him. The table was well spread with what you might expect for a continental breakfast; bread, butter, sour cream, a sort of runny, fruity, homemade looking jam, a kettle containing boiled water, surrounded by the necessities for making a cup of tea (except of course for the milk!), and the centre piece of a large plate, piled high with pancakes. Not the thick, stodgy kind, but rather what some might call crêpes, neatly rolled up, suggesting a delicious filling.

This was not the first time in Moldova that Ben had encountered pancakes for breakfast and so without hesitation, due to a keen appetite that had been worked up during the previous day’s exertions, he heartily filled his plate with a good selection of them. Without further ado, he smothered them in jam, adding a little sour cream, although with measure, partly because at times he suspected that it was responsible for stomach discomfort, but also in an attempt to cut down on the calorie count of what appeared to otherwise be not the lightest of meals. These type of pancakes were invariably filled with fresh white cheese, not dissimilar to ricotta, and although Ben loved dairy, he was conscientious that you could have too much of a good thing!

After his host from the church that he had been helping at gave thanks, Ben tucked heartily into the tasty looking breakfast before him. However, he quickly drew his ingestion to a halt. What he had taken for granted to be cheese pancakes, where actually potato pancakes! Ben had nothing against potato pancakes, although he wasn’t used to them, especially not covered in a homemade black current jam, with a little sour cream for good measure. The sweetness of the jam complemented the cheese in cheese pancakes well, but somehow didn’t seem right when combined with potato.

Ben took a moment to contemplate what to do. He slightly regretted his bull in a china shop approach and realised that he would have been much better off sampling the pancakes before adding the jam. Potato pancakes wouldn’t have been all that bad on their own, however Ben’s presumptuousness now meant that he was confronted with the unfortunate situation of having to eat potato mixed with jam! Not a usual combination, but it was too late and so Ben, not being one to waste food, or indeed wanting to upset his hosts, decided that he would just have to plough on.

He scraped off as much of the jam as he could, casually so as to not attract too much attention from those around him, and then he tucked in. At first, he suffered some unusual sensations in his mouth, but as he pressed on, he found to his surprise that the potato jam mixture wasn’t so bad after all. Well, this just gives a new meaning to the term ‘sweet potato’ he though to himself. By the end, the sweet potato had started to grow on him, although he felt like in the future, he would stick to eating ordinary potatoes in the more traditional savoury way, rather than creating his own play on a theme.

Cheese is a product that is not often substituted by potato, although as Ben learnt to his cost it can be! When we talk about cheese substitutes, we usually could have one of three things in mind.

The first would be substituting one particular cheese for another. A simple example is using Grana Padano instead of Parmigiano Reggiano. Why would we want to do that? Well, Grana Padano and Parmigiano are two very similar cheeses, but the former is usually a little cheaper as it is produced in larger quantities and in a more industrialised way than Parmigiano, and hence also more readily available.

The second way of looking at substitute cheese would be in terms of so-called processed cheeses. As the name suggests, this is cheese that has had other products added to it and then via various industrial processes been converted into a new, man made product that resembles cheese. A classic example would be single cheese slices or spreadable cheese. Processing cheese in this way has a number of advantages. The properties of the final product can be controlled, for example many cheeses don’t melt well, but by processing them a final product can be achieved that melts uniformly as can be seen by cheese slices, which make possible the world-renowned cheeseburger. Not only this, but the quality of the final product can also be assured, something important with regard to a food like cheese, which in its natural state is widely susceptible to environmental influences and thus the final cheese produced can potential vary greatly in terms of taste, self-life and so on.

A third reason why cheese is often processed is that cheesemaking is a very involved endeavour, needing a big investment in order to produce the milk that is then treated and matured to result in the final cheese. In many cases, this means that cheese is an expensive product. Processed cheese on the other hand, means a way of producing a good amount of product with less investment and so makes more economic sense.

Overall, one might think that processing cheese lessens its nutritional value, but actually, as has already been mentioned, processed cheese can have some advantages over natural cheeses, especially uniform quality, low fat versions and long self-life. Most cheese have a large amount of salt added in order to make them keep, so in some respects it boils down to whether we trust more the salt or the alternative preservatives.

The third approach to cheese substitutes are cheese analogues. This is where the word substitute really comes into its own. Here, we are talking about non-dairy products that completely replace cheese. An archetypal example would be vegan cheeses. These are plant-based products that have some similarities to cheeses in the way they are made, and the appearance, taste and possible uses of the final product.
Vegan cheeses can be made from a variety of sources, but soybeans, nutritional yeast and various nuts, such as almonds or cashews are common ones.  It could be argued that these are not cheeses in the classic sense, but their similarities to real cheese, is what confers to them the title of cheese. In any case, there are a number of benefits of substituting real cheese for these plant-based versions, in particularly health benefits as these products can contain much of the nutrition of actual cheese, but with less fat or salt. Also, they are good for those who have problems digesting the lactose from dairy products and there are of course many who for moral or religious reasons prefer non-animal based products.

Evidently then, there exist sufficient alternatives to cheese inasmuch that only those who want a particularly different experience need substitute cheese with potato!